Moai Kitchen Menu offers a diverse dining experience at MOAI, a 24,000 sq. ft. restobar in Hyderabad’s Financial District, Gachibowli. The menu brings together modern Indian, Continental, Mediterranean, and Pan-Asian flavours.
Opened in March 2025, MOAI features dishes curated by Chef Mohib Farooqui and Chef Parampreet Luthra. From Khichdi Khatta and Keema kebabs to housemade desserts and ice creams, the menu focuses on fresh, in-house preparation.
Moai Kitchen Menu – Complete Food Chart
Prices below are approximate and indicative — always confirm current rates with the outlet or delivery apps, since menus change seasonally.
Vegetarian Starters
| Dish Name | Description | Price (₹) |
|---|---|---|
| Paneer Tikka Achari | Tangy marinated paneer, smoky grill finish | ₹420 |
| Thecha Paneer Tikka | Spicy green chilli paneer tikka | ₹450 |
| Crispy Corn Chaat | Sweet corn tossed with chaat masala & lime | ₹320 |
| Mushroom Galawat | Melt-in-mouth mushroom patties, mint chutney | ₹380 |
| Smoked Hummus Platter | Roasted hummus, pita bread, olive oil drizzle | ₹490 |
| Veg Dim Sum (Steamed) | Assorted veg fillings, ginger soy dipping sauce | ₹360 |
| Muhammara & Feta Waffle | Roasted red pepper dip, feta cheese on waffle | ₹520 |
| Charred Watermelon Salad | Grilled watermelon, feta, mint vinaigrette | ₹450 |
| Pumpkin & Chickpea Salad | Roasted pumpkin, spiced chickpeas, tahini | ₹420 |
Non-Vegetarian Starters
| Dish Name | Description | Price (₹) |
|---|---|---|
| Chicken Galawat Kebab | Lucknawi-style soft chicken patties, saffron mayo | ₹520 |
| Smoked Chicken Wings | Slow-smoked, tossed in bold house masala sauce | ₹580 |
| Lamb Chops (Signature) | French-trimmed, spiced & grilled to perfection | ₹980 |
| Prawn Koliwada | Crispy coastal-style fried prawns, chilli dip | ₹650 |
| Fish Tikka (Tandoori) | Marinated river fish, charred in tandoor | ₹580 |
| Chicken Dim Sum | Non-veg assorted dumplings, red chilli oil | ₹420 |
| Khichdi Khatta & Keema | Signature fusion starter – must try! | ₹550 |
| Lamb Adana Kebab | Spiced minced lamb on skewer, paratha wrap | ₹780 |
| Char-Grilled Baby Chicken | Whole spatchcock chicken, herb marinade | ₹920 |
| Sushi Rolls | Chef-crafted rolls, wasabi, pickled ginger, sesame | ₹680 |
Vegetarian Main Course
| Dish Name | Description | Price (₹) |
|---|---|---|
| Dal Makhani (Signature) | Slow-cooked black lentils, butter & cream | ₹420 |
| Paneer Lababdar | Rich tomato-cashew gravy paneer | ₹480 |
| Mushroom & Truffle Risotto | Arborio rice, truffle oil, parmesan shavings | ₹650 |
| Veg Thai Green Curry | Coconut milk, local herbs, jasmine rice | ₹520 |
| Palak Paneer (Clay Pot) | Fresh spinach, cottage cheese, warming spices | ₹450 |
| Veg Handi Special | Mixed vegetable dum handi, whole spices | ₹480 |
| Mediterranean Pasta | Olives, sun-dried tomatoes, herb oil, parmesan | ₹580 |
Non-Vegetarian Main Course (Signature Handi Specials)
| Dish Name | Description | Price (₹) |
|---|---|---|
| Butter Chicken (Classic) | Tomato-butter-cream chicken curry | ₹520 |
| Mutton Rogan Josh | Slow-cooked Kashmiri lamb, warming spices | ₹680 |
| Prawn Masala | Coastal spiced prawn gravy | ₹720 |
| Chicken Thai Curry | Coconut broth, lemongrass, Thai basil | ₹580 |
| Lamb Shank (Braised) | Fork-tender lamb, red wine jus reduction | ₹1,100 |
| Hyderabadi Dum Murgh | Heritage recipe, dum-cooked in sealed handi | ₹580 |
| Dum Ka Kheema 2.0 | Spiced mince dum cooked – signature MOAI dish | ₹620 |
| Corn-Fed Chicken with Crab & Prawn | Chef Mohib’s signature stuffed chicken | ₹950 |
Rice & Biryani
| Dish Name | Description | Price (₹) |
|---|---|---|
| Hyderabadi Dum Biryani (Veg) | Fragrant basmati, whole spices, raita | ₹480 |
| Hyderabadi Dum Biryani (Chicken) | Slow-cooked in sealed handi, saffron | ₹580 |
| Mutton Biryani | Tender lamb, saffron, kewra water | ₹680 |
| Prawn Biryani | Coastal prawn biryani, mint & saffron | ₹720 |
| Fried Rice (Veg) | Wok-tossed, soy, seasonal veggies | ₹380 |
| Fried Rice (Chicken) | Wok-tossed chicken, egg, soy sauce | ₹450 |
| Steamed Jasmine Rice | Plain steamed, for curries | ₹150 |
| Bagara Pulao | Hyderabadi style pulao with fried onions | ₹420 |
Indian Breads
| Dish Name | Description | Price (₹) |
|---|---|---|
| Butter Naan | Soft, tandoor-baked flatbread with butter | ₹90 |
| Garlic Naan | Classic garlic butter finish, fresh herbs | ₹110 |
| Laccha Paratha | Multi-layered flaky flatbread, whole wheat | ₹120 |
| Tandoori Roti | Whole wheat, clay oven baked | ₹80 |
| Peshwari Naan | Sweet coconut & almond-stuffed naan | ₹150 |
| Kulcha (Stuffed) | Amritsari-style stuffed with potato / paneer | ₹140 |
| Rumali Roti | Thin as a handkerchief, soft & light | ₹100 |
Raita & Accompaniments
| Dish Name | Description | Price (₹) |
|---|---|---|
| Boondi Raita | Yoghurt with fried boondi & cumin | ₹120 |
| Mixed Veg Raita | Cucumber, tomato, coriander, yoghurt | ₹110 |
| Mint Chutney | Fresh mint, coriander, green chilli | ₹60 |
| Tamarind Chutney | Sweet & tangy, dates & tamarind | ₹60 |
| Papad (Assorted) | Masala / plain / roasted – pick your type | ₹80 |
| Pickle (Mixed) | House-style mango & lime pickle | ₹70 |
Desserts
| Dish Name | Description | Price (₹) |
|---|---|---|
| Gulab Jamun (Classic) | Soft milk solids, rose syrup, served warm | ₹220 |
| Chocolate Fondant | Warm molten chocolate, vanilla ice cream | ₹380 |
| Kulfi Falooda | Rose falooda, pistachio kulfi, basil seeds | ₹280 |
| New York Cheesecake | Berry compote, buttery biscuit crust | ₹350 |
| Moai Signature Kheer | Cardamom rice pudding, saffron, pistachios | ₹260 |
| Avocado Gelato | Chef Mohib’s signature – must try! | ₹320 |
| Rabri Jalebi | Crispy jalebi with thick saffron rabri | ₹280 |
Beverages (Non-Alcoholic)
| Drink Name | Description | Price (₹) |
|---|---|---|
| Fresh Lime Soda | Sweet / salt / masala variants | ₹120 |
| Virgin Mojito | Mint, lime, brown sugar, soda | ₹220 |
| Mango Lassi | Chilled, fresh Alphonso mango pulp | ₹180 |
| Cold Brew Coffee | Smooth, 12-hour slow-steeped | ₹280 |
| Watermelon Cooler | Fresh, mint-infused, light & refreshing | ₹200 |
| MOAI’s Dream (Mocktail) | Signature house mocktail | ₹280 |
| Tomatino Mango Wine (NA) | Non-alcoholic mango wine, tangy & tropical | ₹260 |
| Sparkling Water | Chilled still / sparkling | ₹100 |
| Mocktail of the Day | Chef’s seasonal creation – ask your server | ₹250 |
Moai Kitchen Menu Nutrition Information
| Category | Approx. Calories/Serving | Protein (g) | Suitable For |
|---|---|---|---|
| Veg Starters | 180–350 kcal | 6–12g | Vegetarians |
| Non-Veg Starters | 250–480 kcal | 18–32g | Non-Vegetarians |
| Veg Main Course | 300–520 kcal | 10–18g | Vegetarians |
| Non-Veg Main Course | 380–680 kcal | 24–42g | Non-Vegetarians |
| Biryani (1 plate) | 550–750 kcal | 20–35g | All |
| Indian Breads (1 piece) | 90–180 kcal | 3–6g | All |
| Desserts | 250–420 kcal | 3–8g | All |
| Mocktails / Beverages | 80–180 kcal | 0–2g | All |
Moai Kitchen Menu Family Activities
Moai Kitchen Hyderabad is genuinely family-friendly. Families enjoy the larger-than-life Moai stone head sculptures, serene Buddha installations, water features, and lush indoor greenery — all making it one of Hyderabad’s most Instagram-worthy family dining spots.
| Activity / Feature | Details |
|---|---|
| Interactive Decor | Kids & adults love posing with stone Moai heads & Minotaur sculptures |
| Spacious Seating | 400+ seat capacity, wide aisles — easy for families with strollers |
| Photo Opportunities | Giant ‘MOAI’ sign, Buddha statue backdrop, jungle greenery |
| Kid-Friendly Dishes | Mild starters, fried rice, naan, kulfi available |
| Alcohol-Free Environment | 100% non-alcoholic — safe and comfortable for all ages |
| Weekend Family Brunch | Saturday & Sunday 12:00 PM – 3:30 PM ideal for families |
| Private Area Booking | Exclusive sections available for family celebrations |
Moai Kitchen Menu Bulk Order
Moai Kitchen accommodates bulk food orders for corporate lunches, office parties, and large gatherings. Contact the restaurant directly for bulk pricing and custom menus.
| Bulk Order Type | Min Quantity | Advance Notice | Contact Method |
|---|---|---|---|
| Corporate Lunch Box | 25+ boxes | 24 hours | Call or WhatsApp |
| Party Platter Set | 10+ platters | 24–48 hours | Call or Email |
| Biryani Handi (Large) | 5+ handis | 24 hours | Call or WhatsApp |
| Dessert Bulk Order | 20+ servings | 12–24 hours | Call or Email |
| Full Event Catering | 50+ persons | 72+ hours | In-person / Email |
Moai Kitchen Menu Drive Thru Items
| Item | Available? | Note |
|---|---|---|
| Drive-Thru Service | Not Available | No dedicated drive-thru at this location |
| Takeaway Window | Available | Walk-in or call ahead to collect |
| Zomato Pickup | Available | Order on Zomato, collect at restaurant |
| Swiggy Pickup | Available | Order on Swiggy, collect at restaurant |
| Curbside Pickup | Limited | Available on request – call ahead |
Moai Kitchen Menu Birthday & Party Packages
Birthday Party Package Table
| Package Name | Includes | Approx. Price |
|---|---|---|
| Basic Birthday Table | Cake cut + 2 starters + mocktails for 4 | ₹3,500+ |
| Premium Birthday | Dedicated table + 4-course meal + décor | ₹7,000+ |
| Exclusive Section Booking | Private section, customised menu, host | ₹20,000+ |
| Corporate Event Package | AV setup, custom menu, 50+ pax | Custom Quote |
Party Package Box Table
| Box Type | Contents | Price |
|---|---|---|
| Starter Sharing Box | 4 starters (veg + non-veg mix) | ₹1,800 |
| Full Meal Box | 2 mains + bread + raita + dessert | ₹2,500 |
| Celebration Platter | 6 starters + 2 mains + dessert | ₹4,500 |
| Family Feast Box | Biryani + 3 mains + 4 breads + 2 desserts | ₹6,500 |
Moai Kitchen Menu Takeaway & Delivery
| Service | Available | Platform | Delivery Radius | Est. Time |
|---|---|---|---|---|
| Zomato Delivery | Yes | Zomato App | ~5–7 km | 30–50 min |
| Swiggy Delivery | Yes | Swiggy App | ~5–7 km | 30–50 min |
| Takeaway | Yes | Walk-in / Call | N/A | 15–20 min |
| Drive-Thru | No | — | — | — |
| Table Reservation | Yes | EazyDiner / Zomato / Swiggy Dineout | — | Pre-book |
Moai Kitchen Menu Peak Time Table
| Day | Peak Hours | Expected Wait | Best Time to Visit |
|---|---|---|---|
| Monday – Thursday | 7:30 PM – 10:00 PM | 15–20 min | 12:30 PM or 7:00 PM |
| Friday | 8:00 PM – 11:00 PM | 30–45 min | 1:00 PM or 7:00 PM |
| Saturday | 1:00–3:00 PM & 8:00–11:00 PM | 45–60 min | 12:00 PM (arrive early) |
| Sunday | 12:30 PM – 3:30 PM | 45–60 min | 12:00 PM (open sharp) |
Franchising Opportunities of Moai Kitchen Menu
MOAI was co-founded by Ramaraju Kallepalli, Shashidhar Kasi, and Sai Surepally, who built MOAI with the vision that great dining is not just about food — it is a complete experience that stays with you.
As of 2026, MOAI operates as a single flagship venue in the Financial District, Hyderabad. No official franchise programme has been publicly announced. The founders have invested heavily in creating an experience deeply tied to the unique 24,000 sq. ft. space, making a simple replica challenging.
Interested investors or hospitality entrepreneurs can reach out via the official website for any future licensing, investment, or expansion inquiries. Given the explosive popularity of MOAI in Hyderabad, an expansion is widely anticipated.
Quality and Safety of Moai Kitchen India
MOAI’s culinary philosophy is anchored in purity, depth of flavour, and respect for nature’s finest ingredients — reimagined for the modern Indian palate.
- Led by Michelin-trained Chef Mohib Farooqui and Global Menu Curator Chef Parampreet Luthra
- All breads, desserts, and ice creams are made entirely in-house — nothing is outsourced
- Locally sourced produce prioritised wherever possible
- FSSAI-compliant food hygiene and safety practices in line with Telangana regulations
- Consistent veg/non-veg labelling — guests advised to double-check with servers for dietary needs
- No artificial colour or MSG policy in kitchen
Moai Kitchen Menu Service Options
| Service Type | Available |
|---|---|
| Dine-In | Yes |
| Takeaway | Yes |
| Home Delivery (Zomato) | Yes |
| Home Delivery (Swiggy) | Yes |
| Table Reservation (EazyDiner) | Yes |
| Table Reservation (Zomato / Swiggy Dineout) | Yes |
| Private Event / Section Booking | Yes |
| Corporate Catering | Yes (on request) |
| Drive-Thru | No |
| Buffet | No |
| Alcohol Service | No |
Moai Kitchen Menu Community Guidelines
Moai Kitchen is committed to being an inclusive, welcoming, and respectful dining space for all guests:
- Respect the unique décor — avoid touching or climbing on sculptures and installations
- Pre-book your table on weekends and public holidays to avoid disappointment
- Share honest reviews on Zomato, Swiggy, or Google to help the restaurant improve
- Check veg/non-veg labelling carefully — both are served and earlier reviewers noted mixed signage
- Photography is welcome — be mindful of fellow diners’ privacy
- Keep noise levels considerate — the space attracts families and couples alike
- Child-friendly space — children are welcome and the décor is interactive
Moai Kitchen Location, Contact & Opening Hours
| Detail | Information |
|---|---|
| Restaurant Name | MOAI (Moai Kitchen) |
| Address | Plot No. 139, Survey No. 237, Anvaya Conventions Road, Financial District, Gachibowli, Hyderabad – 500032, Telangana |
| Area | Financial District / Gachibowli |
| Google Maps | Search “MOAI Financial District Hyderabad” |
| Website | moaikitchen.com |
| Reservations | EazyDiner · Swiggy Dineout · Zomato |
| Opening Hours – All Days | 11:30 AM – 11:30 PM |
| Price for Two (Approx.) | ₹1,800 – ₹4,000 |
| Parking | Limited – street parking available nearby |
| Nearest Landmark | Near Anvaya Conventions, Financial District0 |
Conclusion
The Moai Kitchen Menu is a masterclass in global culinary fusion, offering everything from smoky Lamb Chops and creamy Dal Makhani to exotic Avocado Gelato and creative mocktails — all inside one of Hyderabad’s most visually spectacular dining spaces. Whether you’re visiting for a quiet family lunch, a romantic dinner, or a corporate event, the Moai Kitchen Menu offers an unmatched experience across every occasion and appetite.
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Frequently Asked Questions
Q1. What is special about Moai Kitchen Menu?
The Moai Kitchen Menu blends Indian, Mediterranean, Continental, and Pan-Asian cuisines, with dishes prepared in-house by a Michelin-trained chef.
Q2. Is Moai Kitchen good for families?
Yes. Its spacious setting, family-friendly atmosphere, and wide range of vegetarian and non-vegetarian dishes make it suitable for families.
Q3. What are the prices at Moai Kitchen Menu?
The average cost for two is around ₹1,800–₹4,000, depending on your food choices.
Q4. Does Moai Kitchen offer home delivery?
Yes. Moai Kitchen offers delivery through Zomato and Swiggy in nearby Hyderabad areas.
Q5. Does Moai Kitchen serve alcohol?
No. MOAI is a non-alcoholic restaurant offering mocktails, juices, and other creative beverages.
Q6. What are the Moai Kitchen timings?
Moai Kitchen is generally open 11:30 AM to 11:30 PM, seven days a week.
Q7. Who is the owner of Moai Kitchen?
MOAI is co-founded and managed by Ramaraju Kallepalli, Shashidhar Kasi, and Sai Surepally.
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