Phurr Menu is your guide to one of Bangalore’s most talked-about vegetarian dining experiences. Located in the vibrant Jayanagar neighbourhood, Phurr Restaurant Bangalore is known for its innovative 100% vegetarian cuisine, creative presentation, and welcoming family-friendly atmosphere. Whether you’re planning your first visit or returning for another meal, this complete guide covers the Phurr Menu with prices, timings, party packages, delivery options, and other essential details.
About Phurr Restaurant Bangalore
Phurr is a 100% vegetarian fine-dining restaurant in Jayanagar, South Bangalore, founded by Rahul Lunawat and led by Chef Sombir. It combines traditional Indian flavours with modern presentation, featuring creative dishes like Ratatouille Gujiya, Biryani Nuggets, and the signature Phurrrrr dessert.
The restaurant also offers Vegan and Jain options, along with a thoughtfully crafted sober cocktail menu. Open for lunch and dinner, Phurr accepts reservations, with an average cost of around ₹2,000–₹2,400 for two.
Phurr Menu With Prices – Category-Wise
Note: All prices below are approximate and may vary. Prices are inclusive of applicable taxes. Always confirm with the restaurant at the time of visit.
Vegetarian Starters
| Dish Name | Description | Price (₹) |
|---|---|---|
| Amuse-Bouche | Coconut milk–mango puree in nest presentation | Complimentary |
| Ratatouille Gujiya | Cheesy gujiya on banana chips with tangy dip | ₹380 |
| Biryani Nuggets | Arancini-style balls served with yogurt raita | ₹420 |
| Curry Leaf Paneer Tikka | Signature paneer with curry leaf marinade | ₹450 |
| Classic Paneer Tikka | Tender paneer with bell pepper papad | ₹400 |
| Andhra Gongura Broccoli | Broccoli in tangy Andhra-style gongura sauce | ₹430 |
| Peri Peri Roasted Pineapple | Spicy-sweet tropical fusion starter | ₹350 |
| Tender Coconut Fritters | Crispy coconut bites with chutney | ₹330 |
| Masala Puri Shots | Bite-sized puri shots with spiced filling | ₹360 |
| Cheese Fondue | Rich cheese dip with assorted dippers | ₹520 |
Vegetarian Main Course
| Dish Name | Description | Price (₹) |
|---|---|---|
| Aloor Dum | Calcutta-style potato curry with kasundi mustard | ₹480 |
| Dal Makhani | Slow-cooked black lentils in buttery tomato base | ₹420 |
| Paneer Butter Masala | Rich tomato-cashew gravy with cottage cheese | ₹460 |
| Kadai Vegetable | Mixed veggies in robust kadai spices | ₹440 |
| Malai Kofta | Cottage cheese dumplings in silky cream gravy | ₹470 |
| Mushroom Masala | Button mushrooms in aromatic spiced curry | ₹450 |
| Banarasi Kofta Curry | Regional kofta specialty with Banaras-style gravy | ₹490 |
| Paneer Lababdar | Cottage cheese in rich makhani-style sauce | ₹460 |
| Shahi Vegetable Korma | Assorted vegetables in royal cashew-cream base | ₹480 |
| Rajma Masala | Kidney beans slow-cooked in bold North Indian style | ₹420 |
Rice & Biryani
| Dish Name | Description | Price (₹) |
|---|---|---|
| Vegetable Dum Biryani | Fragrant basmati layered with seasonal vegetables | ₹420 |
| Paneer Biryani | Aromatic biryani with spiced cottage cheese | ₹480 |
| Mushroom Biryani | Earthy mushrooms in spiced basmati | ₹460 |
| Jeera Rice | Cumin-tempered fragrant basmati | ₹280 |
| Steamed Rice | Plain basmati, perfectly cooked | ₹220 |
| Matar Pulao | Green pea rice with mild spices | ₹300 |
Indian Breads
| Bread Type | Description | Price (₹) |
|---|---|---|
| Za’atar Naan | Middle Eastern herb-spiced naan — a Phurr signature | ₹180 |
| Butter Naan | Classic soft, fluffy naan | ₹120 |
| Garlic Naan | Golden naan with fresh garlic and coriander | ₹140 |
| Chilli Cheese Naan | Stuffed with cheese and mild green chilli | ₹180 |
| Tandoori Roti | Whole wheat flatbread from the tandoor | ₹90 |
| Laccha Paratha | Multi-layered, flaky shallow-fried paratha | ₹130 |
| Pudina Paratha | Mint-infused whole wheat paratha | ₹140 |
Raita & Accompaniments
| Item | Description | Price (₹) |
|---|---|---|
| Boondi Raita | Crispy boondi in cool spiced yogurt | ₹150 |
| Mix Veg Raita | Fresh vegetables in yogurt | ₹160 |
| Mint Chutney | Fresh mint and coriander dip | ₹60 |
| Pickle (Achar) | Seasonal Indian pickle | ₹60 |
| Papad (Assorted) | Roasted or fried, served with chutney | ₹80 |
Desserts
| Dessert | Description | Price (₹) |
|---|---|---|
| Phurrrrr | Signature Lucknowi malaiyo — cloud-like and unmissable | ₹320 |
| Feni Nest Rabdi | Innovative rabdi with feni nest presentation | ₹340 |
| Gulab Jamun | Classic milk dumplings in rose syrup | ₹280 |
| Rasmalai | Soft cottage cheese in sweetened saffron milk | ₹300 |
| Chocolate Easter Egg (Special) | With orange cake inside and hot chocolate pour | On Request |
Beverages & Mocktails
| Drink | Description | Price (₹) |
|---|---|---|
| Phurr Fizz | House signature mocktail | ₹280 |
| Mojito Flamingo | Fresh lime and soda with mint | ₹320–₹370 |
| Masala Chai | Classic Indian spiced tea | ₹120 |
| Cold Coffee | Blended with ice cream | ₹200 |
| Fresh Lime Soda | Sweet or salted classic | ₹150 |
| Fresh Juices | Seasonal fruit selection | ₹180–₹220 |
| Lassi (Sweet / Salted) | Thick yogurt-based drink | ₹180 |
Signature Items – What to Order: First Time Visitor’s Complete Guide
If you’re visiting Phurr for the first time, here’s your curated ordering guide:
| Course | Must-Try Dish | Why Order It |
|---|---|---|
| Welcome | Amuse-Bouche | Complimentary; sets the tone perfectly |
| Starter | Ratatouille Gujiya | Phurr’s most iconic dish — cheesy, crispy, inventive |
| Starter | Andhra Gongura Broccoli | Top-rated by regulars; spicy and flavour-forward |
| Starter | Masala Puri Shots | Fun, street-food-inspired and addictive |
| Main Course | Banarasi Kofta Curry | Regional speciality unavailable most places |
| Main Course | Aloor Dum | Calcutta-style soul food elevated for fine dining |
| Bread | Za’atar Naan | Unique flavour not found elsewhere in Bangalore |
| Rice | Vegetable Dum Biryani | Fragrant, well-layered, satisfying |
| Dessert | Phurrrrr (Malaiyo) | The signature dessert — do NOT skip this |
| Drink | Phurr Fizz | House mocktail; refreshing and well-crafted |
Phurr Menu Nutrition Information
Approximate values only. Actual nutrition may vary based on preparation and portion size.
| Category | Avg Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Starters | 250–400 kcal | 8–15g | 25–35g | 12–20g |
| Main Course | 350–550 kcal | 12–18g | 40–60g | 15–25g |
| Rice Dishes | 300–450 kcal | 6–10g | 55–70g | 8–15g |
| Indian Breads | 200–280 kcal | 6–8g | 35–45g | 5–10g |
| Desserts | 280–450 kcal | 4–8g | 45–65g | 10–18g |
| Beverages | 80–250 kcal | 1–4g | 15–40g | 1–5g |
Dietary Notes:
- Vegan options available on request for most dishes
- Jain-friendly versions available (no onion/garlic)
- No artificial colours or preservatives in key dishes
- No alcohol served — mocktails only
Phurr Menu Takeaway
| Feature | Status |
|---|---|
| Takeaway Available | Yes |
| Packaging Charges | Extra (approx ₹30–₹60 per order) |
| Minimum Takeaway Order | ₹500 |
| Estimated Pickup Time | 30–45 minutes |
| Pre-Order Recommended | Yes — especially during peak hours |
Note: Some visually plated dishes are best enjoyed dine-in. The kitchen will advise if a dish doesn’t travel well.
Phurr Menu Delivery
| Platform | Available | Delivery Fee |
|---|---|---|
| Swiggy | Yes | As per platform |
| Zomato | Yes | As per platform |
| Direct Delivery by Restaurant | No | — |
Phurr Menu Peak Time Table
| Day | Peak Hours | Less Crowded | Reservation Status |
|---|---|---|---|
| Monday – Thursday | 8:00 PM – 9:30 PM | 12:00 PM – 2:00 PM | Recommended |
| Friday | 7:00 PM – 10:00 PM | 12:00 PM – 2:00 PM | Mandatory |
| Saturday – Sunday | 7:00 PM – 11:00 PM | No off-peak window | Book 2–3 days ahead |
Quality and Safety of Phurr Menu India
Phurr Menu India focuses on fresh ingredients, hygiene, and consistent food quality. The restaurant offers Vegan and Jain options, while staff can assist with gluten or allergy-related requirements.
Key Highlights
- Fresh, seasonal ingredients with a focus on local produce
- Vegan and Jain options available on request
- Staff assistance for allergens and dietary preferences
- Standard food-safety and hygiene practices
- Creative, restaurant-quality presentation across dishes
Note: It’s best to confirm current dietary options and certifications directly with the restaurant before ordering.
Phurr Menu Service Options
| Service | Available | Details |
|---|---|---|
| Dine-In | Yes | Two slots: 12 PM–4 PM (lunch), 7 PM–11 PM (dinner) |
| Table Reservations | Yes | Via Swiggy Dineout, EazyDiner, Zomato, or direct |
| Takeaway | Yes | Minimum ₹500, 30–45 min prep |
| Swiggy/Zomato Delivery | Yes | Select items only |
| Direct Home Delivery | No | — |
| Buffet | No | À la carte only |
| Alcohol | No | Mocktails and beverages only |
| Outdoor Seating | No | Fully indoor, air-conditioned |
| Parking | Street | No dedicated parking lot |
| Live Music | No | — |
| Wi-Fi | Yes | Free for dine-in guests |
| Pet Friendly | No | — |
Phurr Menu Location, Contact & Opening Hours
Location & Contact Details
| Information | Details |
|---|---|
| Address | 42/1, 22nd Cross Road, Jayanagar 3rd Block East, Near IMS Gate Academy, Bangalore – 560070 |
| Area | Jayanagar, South Bangalore |
| Nearby Landmarks | Near IMS Gate Academy; Canara Bank Colony |
| Metro Access | Nearest metro: Jayanagar (Green Line) |
| Parking | Street parking on 22nd Cross Road |
| Website | www.phurr.co.in |
| @phurr.co.in | |
| Reservations | Via Zomato / Swiggy Dineout / EazyDiner |
| Phone | Available on phurr.co.in |
Opening Hours
| Day | Lunch Slot | Dinner Slot |
|---|---|---|
| Monday | 12:00 PM – 4:00 PM | 7:00 PM – 11:00 PM |
| Tuesday | 12:00 PM – 4:00 PM | 7:00 PM – 11:00 PM |
| Wednesday | 12:00 PM – 4:00 PM | 7:00 PM – 11:00 PM |
| Thursday | 12:00 PM – 4:00 PM | 7:00 PM – 11:00 PM |
| Friday | 12:00 PM – 4:00 PM | 7:00 PM – 11:00 PM |
| Saturday | 12:00 PM – 4:00 PM | 7:00 PM – 11:00 PM |
| Sunday | 12:00 PM – 4:00 PM | 7:00 PM – 11:00 PM |
Conclusion
The Phurr Menu offers more than a selection of vegetarian dishes—it delivers a creative fine-dining experience in Jayanagar, Bangalore. From the complimentary amuse-bouche to the signature Phurrrrr malaiyo dessert, each dish is thoughtfully prepared and presented. With Vegan and Jain options, premium pricing, and a welcoming atmosphere, Phurr is a standout choice for food lovers, family outings, and special celebrations. If you’re exploring Bangalore’s vegetarian fine-dining scene, Phurr Menu is certainly worth adding to your list.
Read More:
Frequently Asked Questions
Q1. What is special about the Phurr Menu?
The Phurr Menu offers creative 100% vegetarian fine dining, featuring dishes like Ratatouille Gujiya, Biryani Nuggets, and Phurrrrr dessert.
Q2. Is Phurr Menu good for families?
Yes. Phurr offers spacious seating, family-friendly service, and Vegan and Jain options.
Q3. What are the prices at Phurr Menu?
The average cost is around ₹2,000–₹2,400 for two, with starters, mains, and desserts priced separately.
Q4. Does Phurr serve a buffet?
No. Phurr is an à la carte restaurant with no buffet service.
Q5. How do I book a table at Phurr Restaurant Bangalore?
You can book through popular dining platforms or Phurr’s official website. Weekend reservations are recommended.
Q6. Is the Phurr Menu 100% vegetarian?
Yes. Phurr serves 100% vegetarian food and also offers Vegan and Jain-friendly options.
Q7. Does Phurr deliver food at home?
Yes. Delivery is available through platforms such as Swiggy and Zomato, although the delivery menu may be limited.
For more information, click on bestmenuprime.com.
