Cecconi’s Mumbai sits on the ground floor of Soho House on Juhu Beach, and it has become one of the most talked-about Italian tables in the western suburbs. Locals drop in for wood-fired pizza and handmade pasta, while tourists come for Arabian Sea views and a Northern Italian menu that is easy to read.
Cecconi’s Mumbai Quick Facts (2026)
| Detail | Information |
|---|---|
| Restaurant | Cecconi’s Mumbai (E. Cecconi) |
| Cuisine | Northern Italian: cicchetti, pizza, pasta, wood and charcoal grill |
| Location | Soho House 16, Chandrabai Nagar, Juhu Tara Road, Juhu, Mumbai |
| Contact Number | +91 22 6213 3333 |
| Pizzette / Pizza Prices | ₹500 to ₹1,300 / ₹695 to ₹2,250 |
| Pasta and Risotto Prices | ₹775 to ₹1,800 |
| Cocktail Prices | ₹975 to ₹2,500 |
| Tax Note | Prices are exclusive of taxes; a discretionary 10% service charge is added |
| Public Access | Cecconi’s is open to the public, not only Soho House members |
Cecconi’s Mumbai About
The Cecconi’s Mumbai restaurant is the Northern Italian dining room inside Soho House Mumbai, a Juhu Beach townhouse that opened in 2018. The menu carries the E. Cecconi name with the line “since 1978”, which points to the brand’s long Italian roots. Although Soho House is a members’ club, the Cecconi’s Mumbai Juhu restaurant is open to the public, so you can book a table without a membership.
Cecconi’s Mumbai Menu
Prices are in ₹ and exclusive of taxes. Dietary tags are the restaurant’s own: v = vegetarian, pb = plant based, gf = gluten free.
Cecconi’s Sour
| Dish | Description | Price ₹ |
|---|---|---|
| Venetian Sour | Grey Goose vodka, Limoncello, Maraschino, basil, lemon | 1350 |
Cicchetti (Small Bites)
| Dish | Description | Diet Tag | Price ₹ |
|---|---|---|---|
| Bruschetta (per piece) | Tomato, basil, oregano | pb | 275 |
| Add Parma ham / basil pesto (per piece) | Topping add-on for bruschetta | – | 195 / 145 |
| Marinated olives | Marinated olives | pb, gf | 350 |
| Garlic bread | Parmesan, rosemary | v | 525 |
| Fried mozzarella | Spicy tomato | v | 595 |
| Whipped mascarpone | Truffle honey, crostini | v | 595 |
| Avocado & chickpea dip | Crudités | pb, gf | 595 |
| Baked gnocchi Romana | Gorgonzola | v | 715 |
| Arancini | Saffron, pea, provolone | v | 715 |
| Chicken Milanese | Parmesan, garlic aioli | – | 750 |
Starters
| Dish | Description | Diet Tag | Price ₹ |
|---|---|---|---|
| Green minestrone | Green minestrone | pb, gf | 500 |
| Beetroot & peach carpaccio | Ricotta, rocket | v, gf | 595 |
| Burrata | Cherry tomato, basil | v, gf | 725 |
| Grilled mackerel | Salmoriglio, fennel | gf | 725 |
| Lamb meatballs | Tomato sauce, basil | – | 750 |
| Buff carpaccio | Rocket, parmesan | gf | 825 |
| Grilled prawns florentine | Tomato, spinach | gf | 895 |
| Tuna tartare | Calabrian chilli, rocket, lime | gf | 1150 |
Salad
| Dish | Description | Diet Tag | Price ₹ |
|---|---|---|---|
| Caesar | Parmesan croutons | – | 550 |
| Sweet potato | Mixed beans, sunflower seed | pb | 595 |
| Citrus | Fennel, ricotta, mint, pinenuts | v, gf | 625 |
| Mixed leaves | Tomato, avocado | pb, gf | 695 |
| Wine poached pear | Rocket, quinoa, gorgonzola | v, gf | 750 |
| Add chicken / avocado / buffalo mozzarella | Salad add-on | – | 350 |
Wood Fired Pizzette / Pizza
| Dish | Description | Diet Tag | Pizzette ₹ | Pizza ₹ |
|---|---|---|---|---|
| Sicilian pesto | Chilli, oregano | pb | 500 | 695 |
| Buffalo mozzarella | Tomato, basil | v | 725 | 950 |
| Smoked scamorza | Artichoke, spinach, confit garlic | v | 725 | 950 |
| Calabrian chilli | Provolone, tomato | v | 800 | 1250 |
| Stracciatella | Basil pesto, tomato | v | 800 | 1250 |
| Parma ham | Burrata, rocket | – | 850 | 1295 |
| Spicy salami | Onion, provolone | – | 850 | 1295 |
| Black truffle | Mozzarella, mushroom | v | 1300 | 2250 |
Pasta & Risotto
| Dish | Description | Diet Tag | Price ₹ |
|---|---|---|---|
| Gnocchi | Sundried tomato, oregano, parmesan | v | 775 |
| Vegetable lasagne | Vegetable lasagne | v | 795 |
| Rigatoni | Lamb bolognese | – | 895 |
| Linguine | Basil pesto, parmesan | v | 925 |
| Risotto | Wild mushrooms, truffle | v | 925 |
| Tonnarelli | Cacio e pepe | v | 950 |
| Fettuccine alfredo | Black truffle, parmesan | v | 995 |
| Tagliolini | Prawns aglio e olio | – | 1200 |
| Spaghetti lobster | Tomato, chilli, basil | – | 1800 |
Wood & Charcoal (Mains)
| Dish | Description | Diet Tag | Price ₹ |
|---|---|---|---|
| Whole cauliflower | Pumpkin aioli | pb | 695 |
| Aubergine Parmigiana | Aubergine Parmigiana | v | 695 |
| Braised lamb | Haricot, mash potato | – | 995 |
| Chicken paillard | Rocket, cherry tomato | gf | 1050 |
| Chicken diavola | Crushed potato, jus | gf | 1100 |
| Pork belly | Wild mushrooms, confit tomato | gf | 1100 |
| Red snapper | Tomato, basil, Guazzetto | gf | 1195 |
| Lamb chops | Caponata, aged balsamic | gf | 2500 |
Venetian Specials
| Category | Dish | Description | Diet Tag | Price ₹ |
|---|---|---|---|---|
| Starter | Truffle polenta fritti | Porcini dip | – | 595 |
| Starter | Vegetable frito misto | Chili aioli | – | 625 |
| Starter | Seafood frito misto | Chili aioli | – | 725 |
| Starter | Scallops | Salmoriglio butter | – | 950 |
| Pasta & Risotto | Risotto | Asparagus, smoked burrata | v | 925 |
| Pasta & Risotto | Pappardelle | Duck ragu, sage | – | 1050 |
| Wood & Charcoal | Grilled scampi | Tomato, parsley | – | 1295 |
Sides (All at ₹375)
| Dish | Description | Diet Tag | Price ₹ |
|---|---|---|---|
| Grilled broccoli | Chilli, anchovy butter | – | 375 |
| Zucchini Fritti | Zucchini Fritti | v | 375 |
| Mashed potatoes | Mashed potatoes | gf | 375 |
| Sauteed spinach | Sauteed spinach | pb, gf | 375 |
| Sauteed vegetables | Sauteed vegetables | pb, gf | 375 |
| Roast potatoes | Add parmesan ₹250 or black truffle ₹350 | pb, gf | 375 |
Cocktails
| Cocktail | Description | Price ₹ |
|---|---|---|
| Picante De La Casa | Camino Gold tequila, coriander, red chili, agave, lime | 975 |
| Negroni | Bombay Sapphire gin, sweet vermouth, Campari | 975 |
| Soho Mule | Grey Goose vodka, house ginger, lime, soda | 975 |
| Eastern Standard | Bombay Sapphire gin or Grey Goose vodka, cucumber, mint, citrus | 975 |
| Casa Verde | Bacardi Carta Blanca rum, sake, passion fruit, coconut, lime, green chilli | 975 |
| Once In Bombay | Bombay Sapphire gin, jasper mix, mint | 1100 |
| Dirty Mary | Belankaya vodka, pelati tomato, porcini, fish sauce, celery, coriander, spicy mix | 1100 |
| Spicy Mango | Johnnie Walker Black Label Scotch whisky, mango, pineapple, ginger, lime, green jalapeno | 1100 |
| Truffle Noir | Stranger & Sons gin, truffle, Kahlua, Campari, Maraschino | 1100 |
| Caprese Sour | Bombay Sapphire gin, cheese, cherry tomato, greens, watermelon | 1100 |
| Fumoso Negroni | Creyente mezcal, Bitter bianco, house rose vermouth | 1175 |
| Café Italiano | Dewar’s 12yo Scotch, Fernet Branca, Kahlua, Amaretto, vanilla cream | 1250 |
| Venetian Sour | Grey Goose vodka, Limoncello, Maraschino, basil, lemon | 1350 |
| Sunset Spritz | Tanqueray No. Ten gin, Campari, grapefruit & basil, sparkling wine | 1600 |
| Tuscan Kiss | Singleton 12yo Scotch whisky, Limoncello, strawberry, yuzu | 1600 |
| Golden Picante | Patron Reposado tequila, coriander, red chili, agave, lime | 2500 |
No & Lo (Zero-Alcohol)
| Drink | Description | Price ₹ |
|---|---|---|
| Regretful Cure | Watermelon, basil, ginger, honey | 375 |
| Green Out | Matcha, honey, mint, apple juice | 375 |
| Picante 0.0 | Jalapeno, coriander, passionfruit, pineapple, agave | 375 |
| Heineken 0.0 | Alcohol-free beer | 335 |
Softs
| Drink | Description | Price ₹ |
|---|---|---|
| Kombucha | Boocha Bae: Lemon Ginger, Apple Cinnamon, Rose. Simply Native: Blueberry, Pinacolada, Turmeric & Ginger | 495 |
| Matcha Iced Tea | Matcha iced tea | 395 |
| Red Bull | Original or Sugarfree | 450 |
| Coke / Diet Coke / Sprite | Soft drinks | 195 |
House Press (Juices) and Smoothies
| Drink | Description | Price ₹ |
|---|---|---|
| Juices | Malta orange, Apple, Watermelon or Tender Coconut | 335 |
| Orange | Pineapple, carrot, turmeric, red apple | 360 |
| Red | Beetroot, pomegranate, red apple, ginger | 360 |
| Granola Smoothie | Granola, banana, chia seeds, cacao nibs, coconut milk | 360 |
| Fruit Smoothie | Pineapple, red apple, banana, dates, oat milk | 360 |
Bottled Beer, Draught Beer and Hard Seltzer (330ml)
| Drink | Type | Price ₹ |
|---|---|---|
| Kingfisher Ultra | Bottled beer | 500 |
| Kingfisher Ultra Max | Bottled beer | 525 |
| Heineken / Heineken Silver | Bottled beer | 550 |
| Belgian Witbier | Draught beer | 500 |
| New England I.P.A | Draught beer | 500 |
| Heineken Silver | Draught beer | 600 |
| Pursue Mango & Chilli | Hard seltzer | 600 |
| Peach & White Tea | Hard seltzer | 600 |
| Elderflower & Yuzu | Hard seltzer | 600 |
Vodka and Gin (30ml)
| Spirit | Category | Price ₹ |
|---|---|---|
| Skyy | Vodka | 500 |
| Absolut | Vodka | 500 |
| Ketel One | Vodka | 500 |
| Absolut Elyx | Vodka | 795 |
| Ciroc | Vodka | 900 |
| Grey Goose | Vodka | 900 |
| Belvedere | Vodka | 900 |
| Grey Goose Altius | Vodka | 2500 |
| Stranger & Sons | Gin | 500 |
| Bombay Sapphire | Gin | 500 |
| Tanqueray | Gin | 500 |
| Malfy Limone | Gin | 825 |
| Sabatini | Gin | 850 |
| Tanqueray No. 10 | Gin | 900 |
| Monkey 47 | Gin | 1000 |
| Hendricks | Gin | 1100 |
Rum, Cognac & Pisco (30ml)
| Spirit | Description | Price ₹ |
|---|---|---|
| Bacardi Carta Blanca / Black / Oro | White, dark and golden rum with smooth, versatile flavours. | 400 |
| Bacardi Cuatro 4yo | Aged rum with vanilla, oak and mild spice notes. | 700 |
| Malibu Coconut | Coconut-flavoured rum liqueur with a sweet, tropical taste. | 700 |
| Barsol Pisco | Peruvian grape spirit with fresh fruit and floral notes. | 800 |
| Bacardi Ocho 8yo | Aged rum with dried fruit, vanilla and oak flavours. | 900 |
| Hennessy VS | Young cognac with fruity notes and a touch of spice. | 1000 |
| Bacardi Diez 10yo | Aged rum with caramel, vanilla and toasted oak notes. | 1000 |
Bourbon, Irish, Blended & Malts (30ml)
| Whisky | Description | Price ₹ |
|---|---|---|
| Dewar’s White Label | Blended Scotch with honey, citrus and gentle smoke. | 500 |
| Bushmills Original | Irish whiskey with light fruit, vanilla and a smooth finish. | 500 |
| Jim Beam | Kentucky bourbon with caramel, vanilla and oak flavours. | 500 |
| Dewar’s 8yo | Blended Scotch with mellow vanilla and toasted oak. | 550 |
| Other Side | Whisky with a flavour profile dependent on the specific bottling. | 550 |
| Jameson | Irish whiskey with vanilla, orchard fruit and spice. | 650 |
| Dewar’s 12yo | Blended Scotch with honey, dried fruit and subtle oak. | 675 |
| Jameson Black Barrel | Irish whiskey with toasted wood, caramel and spice. | 750 |
| Jack Daniel’s No. 7 | Tennessee whiskey with caramel, banana and mellow oak notes. | 750 |
| Woodford Reserve | Bourbon with dried fruit, vanilla and warm spice. | 750 |
| Talisker 10yo | Single malt with pepper, smoke and maritime notes. | 900 |
| Dewar’s 15yo | Blended Scotch with honey, fruit and creamy vanilla. | 900 |
| Johnnie Walker Black Label | Blended Scotch with dark fruit, vanilla and gentle smoke. | 950 |
| Chivas 12yo | Blended Scotch with honey, apple and creamy vanilla. | 950 |
| Glenmorangie 10yo | Highland single malt with citrus, peach and vanilla. | 950 |
| Chivas 15yo | Blended Scotch with sweet fruit, caramel and spice. | 1000 |
| Singleton 12yo | Single malt with orchard fruit, honey and soft spice. | 1150 |
| Glenlivet 12yo | Speyside single malt with pear, citrus and vanilla. | 1200 |
| Aberfeldy 12yo | Highland single malt with honey, orange and gentle spice. | 1210 |
| Glenlivet 15yo | Single malt with ripe fruit, nuts and oak. | 1500 |
| Royal Brackla 12yo | Highland single malt with fruit, spice and sherry-cask notes. | 1650 |
| Aberfeldy 21yo | Aged single malt with honey, dried fruit and oak. | 1900 |
| Lagavulin 16yo | Islay single malt with peat smoke, sea salt and dried fruit. | 2000 |
| Dewar’s 18yo | Aged blended Scotch with toffee, dried fruit and oak. | 2000 |
| Royal Brackla 18yo | Mature Highland single malt with rich fruit and layered spice. | 3300 |
| Dewar’s 21yo | Long-aged blended Scotch with honey, oak and dried fruit. | 3300 |
| Johnnie Walker Blue Label | Luxury blended Scotch with velvety smoke, dried fruit and spice. | 3500 |
| Dewar’s 25yo | Extra-aged blended Scotch with honey, fruit and oak. | 4000 |
| Royal Brackla 21yo | Mature single malt with complex fruit, spice and oak. | 5000 |
| Dewar’s 27yo | Rare aged blend with deep oak, honey and dried fruit. | 5500 |
Tequila & Mezcal (30ml)
| Spirit | Description | Price ₹ |
|---|---|---|
| Camino Blanco / Gold | Blanco has fresh agave notes; Gold is generally sweeter and smoother. | 700 / 900 |
| Fandango Mezcal | Smoky agave spirit with earthy and herbal notes. | 1000 |
| Tromba Blanco / Reposado / Añejo | Fresh and crisp Blanco, oak-influenced Reposado and richer Añejo. | 1250 / 1600 / 1650 |
| Creyente Mezcal | Mezcal with smoky agave, earthy and herbal flavours. | 1300 |
| Mexcalia Mezcal | Agave spirit with smoky, earthy character and a lingering finish. | 1450 |
| Código 1530 Blanco / Rosa / Añejo | Crisp Blanco, floral Rosa and oak-rich Añejo. | 1400 / 1700 / 3700 |
| 1800 Silver / Reposado / Añejo | Fresh Silver, mellow Reposado and oak-rich Añejo. | 1500 / 1600 / 1800 |
| 1800 Coconut / Cristalino | Coconut offers tropical sweetness; Cristalino has a smoother, oak-aged profile. | 1600 / 2300 |
| Don Julio Blanco / Reposado / Añejo | Fresh agave Blanco, vanilla-rich Reposado and oak-forward Añejo. | 1700 / 1900 / 2100 |
| Patrón Silver / Reposado / Añejo | Fresh Silver, smooth Reposado and oak-aged Añejo with spice. | 1700 / 1900 / 2000 |
| Volcan Blanco / Cristalino | Blanco has fresh agave flavours; Cristalino offers a smoother profile. | 2100 / 2750 |
| Maestro Dobel Diamante | Clear tequila with a smooth taste and subtle oak character. | 2100 |
| Patrón El Cielo / El Alto | Premium tequila expressions with refined agave flavours and a smooth finish. | 3500 / 4200 |
| Don Julio 1942 Añejo | Luxury añejo tequila with caramel, vanilla and roasted agave notes. | 4250 |
Liqueur, Aperitif, Bitter and Mahura (30ml)
| Drink | Description | Price ₹ |
|---|---|---|
| Martini Fiero / Bianco | Fiero is citrus-forward and bittersweet; Bianco is sweet and herbal. | 300 |
| Aperol | Italian aperitif with bittersweet orange, herbs and a refreshing finish. | 500 |
| Six Brother Mahura (Mahua) | Mahua-based spirit with distinctive floral and earthy notes. | 500 |
| Baileys | Cream liqueur blending Irish whiskey, cream and chocolate flavours. | 525 |
| Campari | Italian bitter with orange, herbs and a bittersweet finish. | 550 |
| Jägermeister ice cold | Herbal liqueur with complex spice, citrus and botanical flavours. | 700 |
| Tequila Rose | Strawberry cream liqueur with sweet berry flavours and a creamy texture. | 800 |
Signature Items
| Signature Item | Category | Why It Stands Out | Price ₹ |
|---|---|---|---|
| Venetian Sour | Cecconi’s Sour | The only drink given its own “Cecconi’s Sour” heading | 1350 |
| Black truffle pizza | Pizzette / Pizza | Priciest pizza, with mozzarella and mushroom | 1300 / 2250 |
| Spaghetti lobster | Pasta | Top pasta price, with tomato, chilli and basil | 1800 |
| Lamb chops | Wood & Charcoal | Caponata and aged balsamic, grill highlight | 2500 |
| Scallops | Venetian Specials | Salmoriglio butter, special-section starter | 950 |
| Tuna tartare | Starters | Calabrian chilli, rocket and lime | 1150 |
PDF : Cecconi’s Mumbai Menu
What to Order: First Time Visitor’s Complete Picks
| Course | Pick | Why | Price ₹ |
|---|---|---|---|
| Small bite | Arancini | Saffron, pea and provolone, vegetarian | 715 |
| Starter | Burrata | Light, fresh, vegetarian and gluten free | 725 |
| Pizza | Buffalo mozzarella pizzette | Classic tomato and basil | 725 |
| Pasta | Rigatoni lamb bolognese | A hearty Northern Italian staple | 895 |
| Main | Chicken paillard | Rocket and cherry tomato, gluten free | 1050 |
| Side | Roast potatoes | Plant based; add parmesan or truffle | 375 |
| Drink | Soho Mule or Negroni | Easy cocktail starting point | 975 |
| Zero-alcohol | Regretful Cure | Watermelon, basil, ginger and honey | 375 |
Cecconi’s Mumbai Nutrition Information
| Need | Menu Options |
|---|---|
| Plant based | Green minestrone, Marinated olives, Avocado & chickpea dip, Whole cauliflower, Sauteed spinach |
| Gluten free | Burrata, Grilled mackerel, Chicken paillard, Red snapper, Lamb chops |
| Vegetarian | Gnocchi, Vegetable lasagne, Risotto, Aubergine Parmigiana, Buffalo mozzarella pizza |
| Lighter drinks | Juices, Orange, Red, Heineken 0.0, No & Lo mocktails |
Cecconi’s Mumbai Takeaway
Takeaway is not mentioned on the menu or in the booking listing. Call the restaurant before you plan a pickup.
| Detail | Status |
|---|---|
| Takeaway | Please confirm by phone |
| Phone | +91 22 6213 3333 |
| Easy-to-carry items if offered | Pizza, Garlic bread, Chicken Milanese |
Cecconi’s Mumbai Delivery
A dedicated delivery service is not confirmed in the sources checked. Dine-in remains the main way to enjoy the menu.
| Detail | Status |
|---|---|
| Home delivery | Not confirmed |
| Where to check | Phone call or Soho House Mumbai channels |
| Delivery area | Not published |
Cecconi’s Mumbai Peak Time Table
These are general expectations based on timings, not official crowd data.
| Day / Slot | Expected Crowd | Tip |
|---|---|---|
| Weekday lunch | Calmer | Good for sea-view tables |
| Weekday evening | Moderate | Book by phone or online |
| Friday and Saturday night | Busiest | Reserve early |
| Saturday and Sunday morning | Moderate | Weekend breakfast crowd |
| Late night | Lighter | Restaurant stays open until about midnight or 1 am |
Quality and Safety of Cecconi’s Mumbai India
| Feature | Details |
|---|---|
| Allergy information | Guests should inform staff about allergies and dietary requirements. |
| Food preparation | Dishes are prepared in-house and may contain trace ingredients. |
| Allergy precautions | Guests with severe allergies should consult staff before ordering. |
| Dietary labels | Vegetarian (V), plant-based (PB) and gluten-free (GF) labels help identify suitable dishes. |
| Hygiene rating | No verified hygiene rating or certificate was found in the material checked. |
Cecconi’s Mumbai Service Options
| Service | Details |
|---|---|
| Dining options | Indoor and outdoor seating |
| Reservations | Phone and online booking |
| Breakfast | Available on weekends |
| Lunch and dinner | Available daily |
| Payment methods | AMEX, Mastercard and Visa |
| Takeaway and delivery | Availability not confirmed; call the restaurant |
| Group bookings | Contact the restaurant for larger groups |
| Best booking advice | Reserve early for Friday and Saturday evenings or to request a sea-view table. |
Cecconi’s Mumbai Reviews
Guests praise Cecconi’s Mumbai for its setting, the handmade pasta and the pizza, and many mention how relaxed the staff and the sea breeze make a long lunch or dinner feel. At the time of writing, the OpenTable listing showed a 4.4 rating from 73 diners and tagged the restaurant as good for outdoor dining, romantic evenings and scenic views. Ratings change, so check the latest score before booking.
Cecconi’s Mumbai Offers
No standing Cecconi’s Mumbai offers, discount codes or combo deals are printed on the menu. To save money, choose pizzettes over full pizzas, share cicchetti, and pick juices or No & Lo drinks at ₹335 to ₹375 instead of cocktails at ₹975 and above.
Cecconi’s Mumbai Juhu Interior
The Cecconi’s Mumbai Juhu interior feels relaxed, bright and close to the sea. Soho House describes its Mumbai home as an 11-storey townhouse with locally sourced furniture, Indian antiques and block-printed fabrics from Rajasthan. The restaurant offers indoor and outdoor tables, and its listing highlights views of the Arabian Sea. The dress code is smart casual.
Cecconi’s Mumbai Location, Contact And Opening Hour
| Detail | Information |
|---|---|
| Restaurant | Cecconi’s Mumbai |
| Address | Soho House 16, Chandrabai Nagar, Juhu Tara Road, Juhu, Mumbai |
| Contact Number | +91 22 6213 3333 |
| Monday to Thursday | 12:00 pm to 12:00 am |
| Friday | 12:00 pm to 1:00 am |
| Saturday | 9:00 am to 1:00 am |
| Sunday | 9:00 am to 12:00 am |
| Nearest Stations | Santacruz West and Andheri metro stations, per Soho House |
| Dress Code | Smart casual |
Conclusion
Cecconi’s Mumbai pairs Northern Italian comfort food with a rare Juhu Beach setting. From arancini and burrata to truffle pizza, lobster spaghetti and a well-built cocktail list, the Cecconi’s Mumbai restaurant gives you plenty of choice at clear 2026 prices. Book ahead for weekends, ask for a sea-view table and call +91 22 6213 3333 for the latest timings.
Read More:
Frequently Asked Questions
1. What is special about Cecconi’s Mumbai?
It offers Northern Italian cuisine, handmade pasta, wood-fired pizza and sea views at Soho House Mumbai.
2. Is Cecconi’s Mumbai good for families?
Yes, it suits relaxed family meals, with pizzas and pasta available.
3. What are the prices at Cecconi’s Mumbai?
Pizzettes cost ₹500–₹1,300, pizzas ₹695–₹2,250, pasta ₹775–₹1,800 and cocktails ₹975–₹2,500, plus taxes and service charge.
4. What is Cecconi’s Mumbai contact number?
Call +91 22 6213 3333 for reservations and timings.
5. Where is Cecconi’s Mumbai located?
Soho House Mumbai, 16 Juhu Tara Road, Santacruz West, Mumbai 400049.
6. Does Cecconi’s Mumbai have vegetarian options?
Yes, it offers vegetarian pizzas, gnocchi, lasagne, risotto and aubergine Parmigiana.
7. Do I need a Soho House membership to eat at Cecconi’s Mumbai?
No, Cecconi’s Mumbai is open to the public.
For more information, click on bestmenuprime.com.
